For 150 years we’ve been committed to producing the freshest, best tasting food you could possibly find. Using the finest local ingredients, our award winning products are still made using traditional methods and craftsman’s skills to ensure you can enjoy something really special when you Stop for a Stephens.
We’re famous for our steak bridies and morning rolls – officially the best in Scotland. But we make a whole host of tasty treats that give you a much needed lift when you’re on the go.
We like to think of ourselves as being a forward thinking bunch, and are constantly looking at ways to innovate and bring improvements and exciting developments to the industry we work in. From our charitable foundation, to opening Scotland’s first ever drive-thru bakery in 2018.
But above all else, we’ve always strived to do the best, and be the best for our customers.

We’re very proud to be a part of the communities we serve. We’ve been doing this for a long time, and although we make an awful lot more rolls, bridies and sausage rolls than we did in 1873, we’re still very much a local bakery at heart. Our customers may pop in for a bite, but they’ll stay for a blether and a laugh. People are at the heart of everything we do, whatever side of the counter they’re on.